Oodaalolly in the News!

Oodaalolly uses  organic Premium Trinitario beans from the Philippines to create award-winning chocolate, utilizing Swiss methods.  One of our favorite moments was appearing alongside cacao in Meriam Webster’s dictionary.

 

Travel + Leisure
I’m a Food Writer Who Travels to Eat, and These Are the 56 Gifts

I'm Eyeing for Other Traveling Foodies
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Robb Report
9 Decadent Ways to Get Your Valentine’s Day Chocolate Fix
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Bon Appétit
Best Food And Drink Gifts Under $50 For The Christmas Season
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Forbes
9 Of The Best Hostess Gifts That Actually Feel Special
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The Quality Edit
30 Irresistible Gourmet Gifts To Impress Your Favorite Foodie This Holiday
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#agoodcommunity - We transform mindless consumption into conscious decisions.
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Asian Journal
SAN FRANCISCO, Calif — Hernan Lauber, founder of the Oodaalolly Chocolate Company, was a featured speaker at Kakao Konek 2019, the largest tablea/chocolate/cacao expo and conference in the region.
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  A Good Company: 15 Vegan Gift Ideas
To help you out we’ve come up with a selection of 15 Vegan Friendly Gift Ideas that are sure to make…
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Cambio & Co
This blog post was a special collaboration between Cambio & Co. and artisanal chocolate brand oodaalolly to share the story of filipino chocolate.
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The Chocolate Professor
It’s tempting to see the word “Oodaalolly” and assume it is likewise of Filipino origin since the brand is of Filipino origin.
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Asian Journal
FILIPINOS love chocolate. And sure, that affinity includes the Hershey’s, M&M’s, and Toblerone bars that fill up balikbayan boxes sent by loved ones abroad, but there’s also the traditional tablea chocolate…
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